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| Filter results2 paper(s) found. |
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1. Spectral assessment of chickpea morpho-physiological traits from space, air and groundChickpea (Cicer arietinum) is an important grain legume in semi-arid regions and water-stress is a major constraint to its productivity. Area under chickpea cultivation is growing but climate change toward greater aridity results in higher precipitation instability and risks yields. The ability to assess water potential can support irrigation decisions. Thus, improved ability to spatially assess plants water status can promote more efficient irrigation. The current... I. Herrmann, R. Sadeh, A. Avneri, Y. Tubul, R. Lati, S. Abbo, D.J. Bonfil, Z. Peleg |
2. Nutrient Quality Studies of Fluted Pumpkin (Telfairia Occidentalis Hook. F) Leaves as Influence by Fertilizer Micro-dosing and TimeThe nutrient qualities of vegetables have been noted to be affected by agronomic practices. The study evaluated the effect of fertilizer micro-dosing and time of application on nutrient quality of fluted pumpkin. The field experiment was carried out during 2017/2018 cropping season at the Teaching and Research Farm, Obafemi Awolowo University (O.A.U), Ile-Ife, situated within the forest zone (latitude 070 28’N and longitude 040 33’East and 224 m above sea level). The experiment was... |
