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| Filter results7 paper(s) found. |
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1. Preparation of a precision ripping plan using manual vertical penetrometer measurementsLarge weight power engines and tools used in agriculture significantly contribute to the formation of compacted and thickening layers starting from the soil surface. There are suitable deep ripping technologies to eliminate harmful soil compaction, which are extremely energy and cost demanding. In precision agriculture, it is possible to treat spatially delimited unfavourable soil patches. The bulk density (g/cm3) of the soil was calculated from the soil resistance and moisture content... T. Rátonyi, P. Ragán, A. Széles, P. Fejér, E. Harsányi, I. Bácskai |
2. A cheap alternative to data management and creating of yield maps of small-plot field experimentsLong-term field trials provide an opportunity to examine the long-term effects of crop production factors and the effect of different crop years can also be analysed. In the long-term field trial, spatial representation of the data belonging to each plot might be necessary for the purpose of soil heterogeneity analysis, working hypothesis, or even presentation. Researchers dealing with long-term field trials usually store the measurement data for a given experiment in Excel or in a database of... P. Ragán, T. Rátonyi, A. Széles, P. Fejér, I. Bácskai, E. Harsányi |
3. Soil mapping with the VERIS U3 soil scanner in a precision farm in HungaryCurrently, field crop production faces constant challenges. Extreme climatic conditions, deteriorating circumstances on the field have a negative impact on the quantity and quality of available yields, and the ever-changing agro-economic environment makes the profitability of the sector uncertain. Precision crop production means site-specific agricultural cultivation tied to geographical coordinates. Modern strip tillage technology based on precision technology for crops with wide row spacing... P. Ragán, E. Harsányi, T. Rátonyi, A. Széles, P. Fejér, I. Bácskai |
4. GESTION STRATEGIQUE DES NUTRIMENTS POUR L’AMELIORATION DU RENDEMENT ET DE LA PROFITABILITE ECONOMIQUE DU GOMBO (Abelmoschus esculentus L.) SUR LES SOLS FERRALITIQUES AU SUD TOGODes stratégies efficientes de gestion des nutriments sont indispensables pour une production agricole améliorée et durable. La performance du gombo (Abelmoschus esculentus L.) a été évaluée sous cinq approches de fertilisation dans un cycle de deux cultures successives à la Station d’expérimentations agronomiques de l’Ecole Supérieure d’Agronomie de l’Université de Lomé (SEA/ESA/UL),... K. Kotchadjo, J.M. Sogbedji |
5. Soil fertility mapping of Dry savannah zone of TogoIncreasing agricultural productivity and therefore the production requires a good knowledge of the soil fertility status and a sustainable nutrients management. The objective of this study is to map spatial distribution of some selected soil fertility parameters in the dry savannah agro-ecological zone that covers the regions of Savanes and Kara in Togo. Soil fertility parameters such as pH, available phosphorus (P), exchangeable potassium (K) and organic matter were determined in soil samples... K.K. Ganyo, K.A. Ablede , K. Koudjega, S. Ani, K. Afawoubo, D.A. Anoumou, A.T. Mensah, E. Assih-faram, M. Tchalla-kpondji, K. Kpemoua, Y. Lombo |
6. Some essential nutrients, active limestone and pH status of north and center Tunisian soils.Tunisia is a North African country characterized by a Mediterranean climate in the north and Saharan climate in the south part of the country, which resulted in a high geo-morphological diversity of its soils. The last are known by their various fertility status that is affected by abiotic constrains such as salinity, drought, erosion and low organic matter concentration. Thereby, soil fertility is largely linked to geographical position, making fertilization recommendation... A. Hachana, I. Hemissi, I. Achour, A. Souissi, B. Sifi |
7. Drivers of Post-harvest Aflatoxin Contamination: Evidence Gathered from Knowledge Disparities and Field Surveys of Maize Farmers in the Rift-valley Region of KenyaMaize-dependent populations in sub-Saharan Africa are continually exposed to aflatoxin poisoning owing to their regular consumption of this dietetic cereal. Being a staple in Kenyan households, consumption of maize-based meals is done almost daily, thereby exposing consumers to aflatoxicoses. This study assessed awareness levels, knowledge disparities and perceptions regarding aflatoxin contamination at the post-harvest phase among farmers in the Rift-valley region of Kenya. Households were randomly... G.W. Gachara, R. Lahlali, R. Suleiman, B.M. Kilima |