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| Filter results3 paper(s) found. |
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1. VALIDATION OF CLIMATE SMART AGRICULTURAL TECHNOLOGIES FOR IMPROVED CROP YIELDS IN SEMI-ARID LANDS IN KENYAKenya’s Vision 2030 economic strategy identifies agriculture as one of the key sectors to drive the Country’s economy. However, the agricultural sector faces various challenges. For instance, the sector is predominantly rain-fed due large coverage of arid and semi-arid lands (ASALs) which is approximately 84% of the total land area. Due to challenges associated with rain-fed agriculture in Kenya, the ASALs have the lowest development indicators and the highest incidence of... A.O. Esilaba |
2. Soil organic carbon mapping in Tunisia: comparison of different interpolation methodsSoil organic carbon (SOC) stock is an important carbon pool in terrestrial ecosystems. It plays an important role in agricultural productivity and is often used as a key indicator of soil quality whether for soil fertility or climate regulation. SOC stocks are difficult to estimate due to the large spatial variability. In this way, many different techniques have been conducted for predicting and mapping SOC content. However, although numerous techniques are in use, there is still debate on which... M. Barbouchi, H. Bahri, A. Souissi, H. Cheikh m'hamed, M. Annabi |
3. Drivers of Post-harvest Aflatoxin Contamination: Evidence Gathered from Knowledge Disparities and Field Surveys of Maize Farmers in the Rift-valley Region of KenyaMaize-dependent populations in sub-Saharan Africa are continually exposed to aflatoxin poisoning owing to their regular consumption of this dietetic cereal. Being a staple in Kenyan households, consumption of maize-based meals is done almost daily, thereby exposing consumers to aflatoxicoses. This study assessed awareness levels, knowledge disparities and perceptions regarding aflatoxin contamination at the post-harvest phase among farmers in the Rift-valley region of Kenya. Households were randomly... G.W. Gachara, R. Lahlali, R. Suleiman, B.M. Kilima |