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| Filter results7 paper(s) found. |
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1. Evaluation of on –farm oil palm yield parameters in Niger Delta region of NigeriaEvaluation of on –farm oil palm yield parameters in Niger Delta region of Nigeria *Ekhator F1., Osayande P1., Aduramigba-Modupe V.O2., Solomon O1., and Ikuenobe C.E1. 1Nigerian Institute for Oil Palm Research (NIFOR) P.M.B 1030, Benin City, Edo State 2Institute of Agricultural Research and Training, Obafemi Awolowo University, Ibadan, Oyo... E.C. Ikuenobe, K.D. Madukwe, F. Ekhator, V.M. Aduramigba, P.E. Osayande, S. Solomon, N.M. Okoye |
2. On-farm experimentation. A major role for precision agriculture in African agricultureIs precision agriculture relevant to African Ag? Most people envision fancy technology when they consider precision agriculture (PA). Indeed, over the past 30 years or more PA has introduced a range of exciting technologies to agriculture. But the real change is not the technology itself, but the new ways technology enables farmers to manage complex and uncertain systems. This message dates back to the early days of PA but has been superseded by technological prowess and needs to be... S. Cook |
3. A Time Series Investigation to Assess Climate Change and Anthropogenic Impacts on the Degradation of Nile Delta, Egypt.Land degradation risk, status and rate in Nile Delta, Egypt were assessed for a time series using remote sensing data over the past five decades using TM, ETM and OLI. Quantitative deterioration of the area was produced based on the comparative study approach in the integrated weighted sum, weighted overlay and fuzzy model. Where degradation factors were compiled in a raster and each data set scored on a 1 to 5 (very low, low, moderate, high and very high scale). The data sets were then weighted... B. Abdellatif, M.R. Metwalli, M.M. Metwaly, M.A. Abdelrahman |
4. Drivers of Post-harvest Aflatoxin Contamination: Evidence Gathered from Knowledge Disparities and Field Surveys of Maize Farmers in the Rift-valley Region of KenyaMaize-dependent populations in sub-Saharan Africa are continually exposed to aflatoxin poisoning owing to their regular consumption of this dietetic cereal. Being a staple in Kenyan households, consumption of maize-based meals is done almost daily, thereby exposing consumers to aflatoxicoses. This study assessed awareness levels, knowledge disparities and perceptions regarding aflatoxin contamination at the post-harvest phase among farmers in the Rift-valley region of Kenya. Households were randomly... G.W. Gachara, R. Lahlali, R. Suleiman, B.M. Kilima |
5. Fighting Food, Fertilizer, and the Climate Crisis in Africa Through Targeted Nitrogen ManagementFood insecurity is a major challenge in Africa which is likely to worsen in the future unless food production in the region is substantially increased to keep up with the food demand of the increasing population. A sufficient amount of nitrogen (N) fertilizer is required for increasing crop yield as N helps convert solar radiation into carbohydrates that drive plant growth. However, smallholder producers in Africa use a small quantity of fertilizer N not sufficient for plant needs resulting... T. Sapkota, N. Cheerakkollil Konath, R. Takele, S. Snapp |
6. Recommandation De Formules De Fertilisation Site-spécifique Pour La Production Du Maïs Dans La Région Des Savanes Du TogoDans le contexte actuel de la dégradation des terres agricoles et des difficultés de disponibilité et d'accès aux intrants agricoles en particulier les engrais, la maximisation de l'efficience d'utilisation des nutriments en nutrition des plantes devient plus que jamais une nécessité. Nous avons conduit en 2020 sous culture de maïs (Zea mays L.), des essais soustractifs à base de l'azote (N), du phosphore (P) et du potassium... M. Lare, J. Sogbedji, K. Lotsi, K. Amouzou, A. Ale Gonh-goh, A. Agneroh |
7. The Value and Potential of On-Farm Experimentation to Catalyze Agricultural TransformationOn-farm experimentation (OFE), which inculcates farmers’ agency in knowledge discovery, has the potential to support and accelerate transformative agronomy at scale. The OFE process within the Nutrient-Catalyzed Agricultural Transformation in Africa (NUTCAT) project, encompasses farmer engagements, set-up of simple, easy-to-understand treatment designs, and contextual analysis of the data to enhance the relevance of the results to farmers. Ultimately, it is envisaged that this process will... I. Adolwa, J. Muthamia, C. Lutomia, , S. Cook |