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AfPCA Proceedings 2024

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Zouahri, A
Persson, K
TAGBA, E
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Authors
Abail, Z
Benaouda, H
Chikhaoui, M
Benyahia, H
Iben Halima, O
Baraka, M
Douaik, A
Iaaich, H
Zouahri, A
Omari, F
Söderström, M
Persson, K
SOGBEDJI, J
WILLIAM, L
LARE, M
SEKAYA, A
SIKA , K
TAGBA, E
Topics
Precision Nutrient Management
Proximal and Remote Sensing
Economics of Precision Agriculture
Type
Oral
Year
2022
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Authors

Filter results3 paper(s) found.

1. Assessment of Nitrogen and Phosphorus Content (NP) in Citrus Trees Using UAV-imagery Derived Vegetation Indices and Machine Learning Algorithms

Monitoring nutrient status of citrus trees is fundamental to ensure optimum fruit yield and quality. However, this task is traditionally time-consuming and laborious. Unmanned Aerial Vehicles (UAVs), with their high temporal and spatial resolution imagery, are demonstrating a great potential to substitute traditional methods in assessing nutrient status of several crops, including citrus. In this study, we evaluated the performance of vegetation indices (VIs) derived from UAV multispectral images... Z. Abail, H. Benaouda, M. Chikhaoui, H. Benyahia, O. Iben Halima, M. Baraka, A. Douaik, H. Iaaich, A. Zouahri, F. Omari

2. From Drone to Satellite – Does It Work?

Multispectral drone-sensors are useful for detailed studies of crop characteristics in field trials, e.g. to create prediction models on nitrogen (N) uptake, or even estimates of optimal N rate to apply. To enable wide application of such models, they may be applied in satellite image-based decision support systems for farmers. However, successful transfer of models based on spectral data from one platform to another, requires strong and stable correlation between data from the different sensors.... M. Söderström, K. Persson

3. Maximisation De L’efficience D’utilisation Des Nutriments : Recommandation De Fertilisation à La Carte Pour Le Maïs Sur Les Ferralsols Du Sud-togo

L'amélioration de la nutrition des plantes à travers l'agriculture de précision devient incontournable pour l'optimisation de l'entreprise agricole et la protection de l'environnement. Nous avons conduit pendant la grande saison culturelle de 2019 et 2020, sous culture de maïs (Zea mays L.), des essais soustractifs à base de l'azote (N), du phosphore (P) et du potassium (K) à la station d'expérimentations agronomiques (SEAL)... J. Sogbedji, L. William, M. Lare, A. Sekaya, K. Sika , E. Tagba